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Our Beer

Blonde Ale

ABV  4.3%   IBU  15

Clean, light, and subtle. This balanced blonde is perfect for your hot sunny day on the golf course, or a backyard BBQ with friends.

Amber Ale

ABV  5.0%   IBU  20

A traditional amber ale, with rich maltiness, notes of caramel & dates, and finished with clean English yeast.

RASPBERRY HIBISCUS SOUR

5% ABV 35 IBU

This beer is a slightly tart sour, with
added raspberries and hibiscus to make
this an ever refreshing beer, popping
with tart red fruit flavours!

GINGERBREAD ALE

5.7% ABV 25 IBU

This full-bodied brown ale was brewed with molasses, fresh ground ginger, and a blend of spices to warm you on these brisk seasonal days and nights.

Easy IPA

ABV  4.5%   IBU  30

Easy IPA is brewed with wheat and oats to give it a soft mouthfeel and make it very easy to drink. This is brewed for the hop lovers but is a great intro beer for the novice craft drinker.

CHOCOLATE IMPERIAL STOUT

9.5% ABV 50 IBU

This bold full-bodied stout has plenty of bittersweet
chocolate and coffee notes from the addition of
chocolate from Knight’s Fine Chocolate.

Hazy IPA

ABV  6.0%   IBU  30

If you’re looking for a clear beer, this is not it. This IPA packs a punch with silky smooth body and low bitterness for easy drinking.

BLACK FOREST IMPERIAL STOUT

9.5% ABV 50 IBU

This version of an Imperial Stout is brewed with a
combination of chocolate and cherries to remind you
of the German delicacy known as Black Forest Cake!

DOUBLE IPA

8% ABV 50 IBU

This New England style Double IPA has a
silky-smooth body paired with vibrant stone
fruit and a citrus punch!

CHOCOLATE MINT IMPERIAL STOUT

ABV: 9.5% IBU: 50

This bold full-bodied stout has plenty of bittersweet
chocolate and coffee notes from the addition of
chocolate from Knight’s Fine Chocolate along with
mint. Reminiscent of a thin mint cookie!

NITRO COFFEE STOUT

ABV  5.6%   IBU  24

Brewed with freshly roasted coffee, this beer is smooth and easy to drink with a light, creamy espresso taste. Enjoy the mesmerizing cascading effect of this beer being finished off with nitrogen.

 

COFFEE BLONDE

ABV: 4.3% IBU: 15

Coffee beans added to our Blonde Ale provide stout-like flavours!

 

Our 6-Packs are ready!

Head to our beer and merchandise page to snag a 6-pack of Blonde Ale, Amber Ale, Hazy IPA, Dry Hopped Sour, Gingerbread Ale, Nitro Coffee Stout, or mixer pack.

Our Most Asked Question: What is ABV, IBU, and hops?

We’ve broken it down for you below!

ABV – Measurement of Alcohol by Volume

ABV is used to measure the alcohol content in your beverage. Beers typically fall between 3.0 to 13.0 ABV. The ABV is determined by taking before and after measurements of your sugar solutions. 

IBU – International Bitter Unit

IBU is the gauge of a beer’s bitterness and measures the parts per million of isohumuloneIsohumulone is the acid found in hops that gives beer its bitter bite. So the higher the IBU the more bitterness and vice versa. One thing to note is that other flavours added to the beer throughout the process can mask the intensity of the bitterness.

Hops – Flowers of the Female Hop Plant

Hops are the raw material that provdes the isohumulone. They are used during the brewing process to add bitterness, flavour and aroma compounds to your beer. They also have anti-bacterial properties to help preserve the beer.  

Questions about our Beer? Email our team!